The Garage Burgers & Beer

About Us:
The Garage was created when three men sat down one day and wanted to offer the best tasting hamburgers and fresh cut fries. They started experimenting and came up with what we think is the finest hamburger in town. The Garage offers everything from bison, turkey, angus beef burgers, fork and knife hotdogs, tacos, and fresh cut fries. We take these ingredients and add MAGIC. Each of our locations offers a full bar with an extensive craft beer list, and a one-of-a-kind environment with plenty of arcade games and TV's. You and your friends are going to love it!

Brandon Kistler, Managing Partner wrote this history.
The Garage was founded in Norman, Oklahoma. We opened in April of 2011 and have since expanded to 18 restaurants in 3 states. We are owned and operated by the Hal Smith Restaurant Group. We have always prided ourselves on fresh ingredients with the best burgers and fries you can find. We feel we provide great value for all of our food and beverage products with a friendly and fun environment.

Contact Us:
Website: https://eatatthegarage.com/

Arkansas

100 E Joyce Blvd
Fayetteville, AR 72703
479-301-2046
Sunday-Wednesday 11am-10pm

Thursday-Saturday 11am-11pm

Rogers Smitty's
4200 S 48th St
Rogers, AR 72758
479-899-6901
Daily 11am-10pm

Nebraska
Omaha Smitty's Dodge
7610 Dodge Street
Omaha, NE 68114
402-614-4949
Every Day 11am-10pm

Oklahoma
Broken Arrow
801 E. Hillsdale Dr
Broken Arrow, OK 74012
918-872-7060
Sunday 11am-8pm

Monday-Thursday 11am-10pm
Friday-Saturday 11am-11pm

Del City

5301 Main St.

Del City, OK 73115

405-609-2320

Sunday-Thursday 10:30am-10pm

Friday-Saturday 10:30am-11pm

Edmond | Bryant

601 S. Bryant Ave.

Edmond, OK 73034

405-341-5801

Sunday-Thursday 11am-10pm

Friday-Saturday 11am-11pm

Edmond | Covell Smitty's

1316 W Covell Rd.

Edmond, OK 73003

405-471-5738

Every Day 11am-10pm

Moore

2060 S. I-35 Service Rd.

Moore, OK 73160

405-759-2020

Sunday-Thursday 11am-10pm

Friday-Saturday 11am-11pm

Norman

307 E. Main St.

Norman, OK 73069

405-701-7035

Every Day 11am-11pm

OKC | Britton

2900 W Britton Rd.

Oklahoma City, OK 73120

405-254-5757

Sunday-Wednesday 11am-10pm

Thursday-Saturday 11am-11pm

OKC | Council

209 Outlet Shoppes Dr.

Oklahoma City, OK 73127

405-603-5905

Sunday-Thursday 11am-9pm

Friday-Saturday 11am-10pm

OKC | I-240
1024 W. I-240 Service Rd.
Oklahoma City, OK 73139
405-601-4198
Sunday-Thursday 11am-10pm
Friday-Saturday 11am-11pm

OKC | Midtown
1117 N. Robinson
Oklahoma City, OK 73103
405-602-6880
Sunday-Thursday 11am-10pm
Friday-Saturday 11am-11pm

OKC | Rockwell
6900 NW 122nd Street
Oklahoma City, OK 73142
405-603-3080
Daily 11am-10pm

Owasso Smitty's
13303 E. 96th Street N.
Owasso, OK 74055
918-376-6121
Sunday 11am-8pm

Monday-Thursday 11am-10pm
Friday-Saturday 11am-11pm

Shawnee
190 Shawnee Mall Dr.
Shawnee, OK 74804
405-788-4950

Sunday-Thursday 11am-10pm
Friday-Saturday 11am-11pm

Stillwater
520 W. Elm Ave.
Stillwater, OK 74074
405-332-5560
Sunday-Wednesday 11am-10pm
Thursday-Saturday 11am-11pm

Tulsa | Sheridan Smitty's

7104 S Sheridan Rd.
Tulsa, OK 74133
918-584-8484

Sunday 11am-8pm
Monday-Thursday 11am-10pm
Friday-Saturday 11am-11pm

Charleston's Restaurant

About Us:
Charleston's is a casual, upbeat restaurant with a modestly priced menu featuring traditional American classics prepared from scratch daily. The atmosphere is warm, cozy, and inviting, utilizing dark woods and gas lighting to create a handsome, casual and comfortable décor. Charleston's focuses on providing its guests with excellent price value and selecting the highest quality ingredients. Whether you are new to Charleston's or a long-standing guest, we look forward to seeing you soon!

Contact Us:
Website: https://charlestons.com/

Locations:
Arizona
Mesa
1623 S Stapley Dr
Mesa, AZ 85204
480-635-9500
Sunday-Thursday 11am-9pm
Friday-Saturday 11am-10pm

Indiana
Carmel
14636 Greyhound Plaza
Carmel, IN 46032
317-846-5965

Sunday 11am-8pm
Monday-Thursday 11am-9pm
Friday-Saturday 11am-10pm

Indianapolis
6815 East 82nd St.
Indianapolis, IN 46250
317-841-0442
Sunday 11am-8pm
Monday-Thursday 11am-9pm
Friday-Saturday 11am-10pm

Missouri
KC | Ward Parkway
8817 State Line Rd
Kansas City, MO 64114
816-731-1424
Sunday-Thursday 11am-9pm
Friday-Saturday 11am-10pm

Nebraska
Omaha | 144th & Dodge
105 N. 145th St.
Omaha, NE 68154
402-651-0689
Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Omaha | 76th & Dodge
7540 Dodge St
Omaha, NE 68114
402-991-0055
Sunday-Thursday 11am-9pm
Friday-Saturday 11am-10pm

Oklahoma
Broken Arrow
251 E Hillside Dr
Broken Arrow, OK 74012
918-355-9177
Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Edmond
3409 S Broadway #400
Edmond, OK 73013
405-478-4949

Sunday 10:30am-9pm
Monday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Norman
300 Ed Noble Pkwy
Norman, OK 73072
405-360-0900
Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

OKC | Bricktown

224 Johnny Bench Dr

Oklahoma City, OK 73104

405-778-8868

Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

OKC | I-240

1429 S 74th St.

Oklahoma City, OK 73159

405-681-0055

Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

OKC | Memorial

5608 W Memorial Rd.

Oklahoma City, OK 73142

405-470-8169

Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

OKC | Meridian

2000 S Meridian Ave.

Oklahoma City, OK 73108

405-681-6686

Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

OKC | NW
5907 Northwest Expy
Oklahoma City, OK 73132
405-721-0060
Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Tulsa | Brookside
3726 S Peoria Ave
Tulsa, OK 74105
918-749-3287
Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Tulsa | Yale
6839 S Yale Ave
Tulsa, OK 74136
918-495-3511
Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Texas
Ft. Worth
3020 S Hulen St
Fort Worth, TX 76109
817-735-8900

Sunday-Wednesday 11am-9pm
Thursday-Saturday 11am-10pm

Pier 88 Boiling Seafood & Bar

About Us:
Fresh Caught Seafood Meets Louisiana Style Cajun Seasoning
Pier 88 Boiling Seafood & Bar is a casual, family-friendly restaurant specializing in Louisiana-style Cajun seafood, specialty cocktails, and the best happy hour.
Pier 88 Boiling Seafood & Bar offers freshly caught seafood boil with homemade Louisiana style seasoning, such as Cajun, Lemon Pepper, and Garlic Butter. Our attentive service, upscale ambiance, wild hand-on style, and unique flavor create an exceptional, yet affordable dining experience that differentiates and exceeds many traditional seafood or casual dining restaurants.
Our high-volume causal restaurant features southern Cajun style boiled seafood served in a cooking bag to preserve the flavor. Other than boiled seafood, our menu items also include fried seafood and bar snacks which are prepared from scratch from our restaurant. Our diverse menu is complemented by a full-service bar offering a broad assortment of wines, specialty cocktails, and beers. We believe that our innovative high-quality recipes, generous portions, and flexible price points provide customers with excellent value and allow us to attract a diverse customer base.
Pier 88 Boiling Seafood & Bar currently has 17 locations operating.

Contact Us:
www.pier88seafood.com

Locations:
Avondale, AZ

Pier 88 Boiling Seafood & Bar

10040 W McDowell Rd

Avondale, AZ 85392

Phone: 623-742-4512

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Mon-Fri 3pm-7pm

Sun All Day

Chattanooga, TN
Pier 88 Boiling Seafood & Bar
2288 Gunbarrel Rd
Chattanooga, TN 37421
Phone: 423-468-3683
Mon-Thurs 11am-10pm
Fri-Sat 11am-11pm
Sun 12pm-10pm
Happy Hour:
Mon-Fri 3pm-7pm
Sun All Day

Dallas, TX

Pier 88 Boiling Seafood & Bar

10560 Walnut St, Ste 100

Dallas, TX 75243

Phone: 214-501-2713

Sun-Thurs 12pm-10pm

Fri-Sat 12pm-11pm

Happy Hour:

Mon-Fri 12pm-6pm

Sun All Day

Huntsville, AL

Pier 88 Boiling Seafood & Bar

5850 University Dr

Huntsville, AL 35806

Phone: 256-585-3883

Mon-Thurs 11am-10pm

Fri-Sat 11am-11pm

Sun 12pm-10pm

Happy Hour:

Mon-Friday 3pm-7pm

Sunday All Day

Independence, MO

Pier 88 Boiling Seafood & Bar

11825 E US Hwy 40

Independence, MO 64055

Phone: 816-800-6020

Every Day 12pm-10pm

Happy Hour:

Mon-Friday 3pm-7pm

Sunday All Day

Las Vegas, NV

Pier 88 Boiling Seafood & Bar

5825 Spring Mountain Road

Las Vegas, NV 89146

Phone: 702-476-3888

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Mon-Fri 3pm-7pm

Sunday All Day

Las Vegas, NV

Pier 88 Boiling Seafood & Bar

2080 North Rainbow Blvd

Las Vegas, NV 89108

Phone: 702-640-0640

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Mon-Fri 3pm-7pm

Sunday All Day

Lynnwood, WA

Pier 88 Boiling Seafood & Bar

3015 184th St SW

Lynnwood, WA 98037

Phone: 425-678-8516

Sun-Thurs 12pm-9pm

Fri-Sat 12pm-10pm

Happy Hour:

Mon-Fri 3pm-7pm

Sunday All Day

Mesa, AZ

Pier 88 Boiling Seafood & Bar

945 N Dobson Road

Mesa, AZ 85201

Phone: 480-833-6544

Sun-Thurs 11:30am-9pm

Fri-Sat 11:30am-9:30pm

Happy Hour:

Mon-Fri 3pm-7pm

Sunday All Day

Montclair, CA

Pier 88 Boiling Seafood & Bar

4949 S Monclair Plz Ln

Montclair, CA 91763

Phone: 909-399-1998

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Mon-Fri 11:30am-6pm

North Las Vegas, NV

Pier 88 Boiling Seafood & Bar

865 W Craig Road North

Las Vegas, NV 89032

Phone: 702-640-0196

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Coming Soon!

Oklahoma City, OK
Pier 88 Boiling Seafood & Bar
2125 W Interstate 240 Service Rd
Oklahoma City, OK 73159
Phone: 405-601-8812
Mon-Thurs 11am-10pm
Fri-Sat 11am-11pm
Sun 12pm-10pm
Happy Hour:
Mon-Friday 3pm-7pm
Sunday All Day

Palm Desert, CA

Pier 88 Boiling Seafood & Bar

72363 Highway 111

Palm Desert, CA 92260

Phone: 760-766-1788

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Mon-Fri 3pm-6pm

Palmdale, CA

Pier 88 Boiling Seafoord & Bar

1205 W Rancho Vista Blvd

Palmdale, CA 93551

Phone: 661-225-9988

Mon-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Sun 11:30am-10pm

Happy Hour:

Mon-Fri 1pm-6pm

Temecula, CA

Pier 88 Boiling Seafood & Bar

26520 Ynez Rd

Temecula, CA 92591

Phone: 909-577-0888

Sun-Thurs 11:30am-10pm

Fri-Sat 11:30am-11pm

Happy Hour:

Mon-Fri 2pm-6pm

The Village, OK

Pier 88 Boiling Seafood & Bar

2119 W Britton Rd

The Village, OK 73120

Phone: 405-849-9477

Mon-Thurs 11am-10pm

Fri-Sat 11am-11pm

Sun 12pm-10pm

Happy Hour:

Mon-Friday 3pm-7pm

Sunday All Day

Tukwila, WA

Pier 88 Boiling Seafood & Bar

17380 Southcenter Parkway

Tukwila, WA 98188

Phone: 253-277-2690

Sun-Thurs 12pm-9pm

Fri-Sat 12pm-10pm

Happy Hour:

Mon-Fri 3pm-7pm

Sunday All Day

Firehouse Subs

History:
Early history:
Brothers Chris and Robin Sorensen followed the same career path as their father, Captain Rob Sorensen, a 43-year veteran of the Jacksonville Fire & Rescue Department in Jacksonville, Florida. After a few attempts at various business ventures they open a restaurant, Firehouse Subs.
On October 10, 1994 the first Firehouse Subs restaurant opened in Jacksonville, Florida.

Growth:
Over the period of 23 years, Firehouse Subs has opened more than 1,150 restaurants across 45 states and Puerto Rico, and internationally in Canada. Current plans for expansion in 2018 are focused on entering new states in the Northeast, Pacific Northwest and West Coast U.S., continued international expansion, as well as growth in nontraditional locations, like airports and college campuses.

Franchising:
Firehouse Subs first attempted franchising in 1995. Soon after, the founders decided to pull back on the idea, eventually buying back those franchised locations. Instead, they chose to focus on operating company-owned stores only, especially in the Jacksonville area.
In 1998, Firehouse Subs surpassed 10 restaurants, and later that year opened the first location outside of Florida.
In 2000, the founders decided to take a different approach, using consultants to plan franchise growth. They were able to set up financing for potential franchisees. The second wave of franchising began in 2001. By 2002, Firehouse Subs was opening its 50th restaurant. A year later, Firehouse Subs opened its 100th restaurant.
In 2012 the company opened its 500th restaurant, ending the year with nearly 600. In July 2016, Firehouse Subs opened its 1,000th restaurant.

International expansion:
Chris and Robin Sorensen were approached by Caribbean Restaurants, LLC about expanding in the U.S. Territory of Puerto Rico and opened the first store in 2011. Currently, the company operates 11 restaurants in Puerto Rico.
In 2015 Firehouse Subs launched in Canada, opening the first restaurant in Oshawa, Ontario in October as a partnership with OnFire Restaurant Group. Currently, the group operates 16 Canadian restaurants, with plans to open a total of 90 in Ontario alone.
In June 2017, the brand opened its first non-traditional airport location at Jacksonville International. In December 2017, the brand's second airport location opened at Orlando International. In April 2018, the brand opened its first on-campus college location at Western New England University.

Contact Us:
12735 Gran Bay Parkway, Suite 150
Jacksonville, FL 32258
Phone: 1-800-388-FIRE (3473)
Website: https://www.firehousesubs.com

Locations:
Oklahoma Only!

71st & Lewis #1152
7030 S. Lewis Ave. Ste. A
Tulsa, OK 74136
918-576-6100
7 Days at 10am-9pm

Broken Arrow #871
1124 North 9th St.
Broken Arrow, OK 74012
918-251-4953
7 Days at 10am-9pm

Cache Rd

3407 NW Cache Rd.

Lawton, OK 73505

580-699-7100

7 Days at 10:30am-10pm

Catoosa Hills

19361 Robson Rd

Catoosa, OK 74015

918-739-3950

7 Days at 10am-9pm

Crimson Creek #733
320 12th Ave SE Suite 120
Norman, OK 73071
405-701-7002
7 Days at 10:30am-10pm

Douglas Blvd. #1461
2301 S. Douglas Blvd. Suite 100
Midwest City, OK 73130
405-455-6456
7 Days at 10:30am-10pm

N. Macarthur OKC #1389
5924 SW 3rd St.
Oklahoma City, OK 73127
405-792-2236
Mon-Sat 10:30am-10pm

Sun 10:30am-8pm

Memorial Rd #965
2410 W. Memorial Rd. Suite A
Oklahoma City, OK 73134
405-607-8199
7 Days at 10:30am-10pm

Owasso #1198
9538 N. Garnett Rd.
Owasso, OK 74055
918-272-4401
7 Days at 10am-9pm

Riverwalk North #891
1301 S. I35 Service Rd. Suite #104
Moore, OK 73160
405-703-2805
7 Days at 10:30am-10pm

South Edmond #1110
1597 S. Broadway
Edmond, OK 73013
405-513-7100
7 Days at 10:30am-10pm

West Main St. #1624
2501 W. Main St. Ste 103
Durant, OK 74701
580-745-8127
7 Days at 10am-9pm

Woodland Hills #370
6630 S Memorial Dr.
Tulsa, OK 74133
918-249-3473
7 Days at 10am-9pm

Dairy Queen

History:
The soft-serve formula was first developed in 1938 by Douds, Iowa-born John Fremont "J.F." "Grandpa" McCullough and his son Alex. They convinced friend and loyal customer Sherb Noble to offer the product in his ice cream store in Kankakee, Illinois. On the first day of sales, Noble dished out more than 1,600 servings of the new dessert within two hours. Noble and the McCulloughs went on to open the first Dairy Queen store in 1940 in Joliet, Illinois. While this Diary Queen has not been in operation since the 1950s, the building still stands at 501 N Chicago St. as a city-designated landmark.
Since 1940, the chain has used a franchise system to expand its operations globally. In the US, the state with the most Dairy Queen restaurants is Texas. Using the 2010 census, the state with the most Dairy Queen Restaurants per person in Minnesota.
International Dairy Queen, Inc. (IDQ) is the parent company of Dairy Queen. In the United States, it operates under American Dairy Queen Corp.
At the end of fiscal year 2014, Dairy Queen reported over 6,400 stores in more than 25 countries; about 4,500 of its stores (approximately 70%) were located in the United States.
DQ was an early pioneer of food franchising, expanding its 10 stores in 1941 to 100 by 1947, 1,446 in 1950, and 2,600 in 1955. The first store in Canada opened in Climax, Saskatchewan, in 1953.
The red Dairy Queen symbol was introduced in 1958.
The company became International Dairy Queen, Inc. (IDQ) in 1962.
In 1987, IDQ bought the Orange Julius chain. IDQ was acquired by Berkshire Hathaway in 1998.
Dairy Queens were a fixture of social life in small towns of the Midwestern and Southern United States during the 1950s and 1960s. In that role, they have often come to be referenced as a symbol of life in small-town America, as in Walter Benjamin at the Dairy Queen: Reflections at Sixty and Beyond by Larry McMurtry, Dairy Queen Days by Robert Inman, and Chevrolet Summers, Dairy Queen Nights by Bob Greene.

Stores:
The company's stores are operated under several brands, all bearing the distinctive Dairy Queen logo and carrying the company's signature soft-serve ice cream (along with the trademark "curl"). In the 1970, most restaurants were "Brazier" locations with a second floor for storage, recognizable for their red mansard roofs.
As of the end of 2014, Diary Queen had more than 6,400 stores in 27 countries, including more than 1,400 locations outside the United States and Canada.
The largest Dairy Queen in the United States is located in Bloomington, Illinois. The largest store in the world was built in Riyadh, Saudi Arabia. The busiest store in the world is located in Charlottetown, Prince Edward Island.

Standard stores:
While some stores a very abbreviated menu primarily featuring DQ frozen treats and may be open only during spring and summer, the majority of DQ restaurants also serve hot food and are open all year.
So-called "Limited Brazier" locations may additionally offer hot dogs, barbecue beef (or pork) sandwiches, and in some cases french fries and chicken, but not hamburgers. Dairy Queen Full Brazier restaurants serve a normal fast-food menu featuring burgers, french fries, and grilled and crispy chicken in addition to frozen treats and hot dogs. Dairy Queen now offers happy hour. They offer certain items half off for a limited time.
In some locations built in the 1990s, the "Hot Eats, Cool Treats" slogan can be seen printed on windows or near the roof of the building. One such example was a former Dairy Queen Brazier location in Woodinville, Washington, where the slogan was printed near the tops of the windows. This location was converted into a Grill & Chill store around late 2016-2017.

Dairy Queen Brazier:
The name "Brazier" originated in 1957 when one of the company's franchisees, Jim Cruikshank, set out to develop the standardized food system. When he witnessed flames rising from an open charcoal grill (a brazier) in a New York eatery, he knew he hand found the Brazier concept.
The "Brazier" name has been slowly phased out of signage and advertising since 1993, although it has not been removed from all existing signage, especially in many smaller towns and rural locations. Since the early 2000s, new or renovated locations which are similar to Brazier restaurants in terms of size and menu selection, but have been updated with the current logo and/or exterior, usually carry the name "DQ Restaurant", although the website's store locator still lists the stores that do not carry the "Grill & Chill" name as "Dairy Queen Brazier" and the smaller stores "Dairy Queen Ltd Brazier" and "Dairy Queen Stores".
However, the company website still considers their burger and hot dog line as "Brazier Foods', according to the history section and some FAQ listed topics in the website.

DQ Grill and Chill:
DQ Grill & Chill locations feature hot foods, treats, table delivery, and self-serve soft drinks. It is the new concept for new and renovated full-service restaurants. Stores are larger than older-style locations and feature a completely new store design. In most cases, they offer an expanded menu including breakfast, Grill Burgers, and grilled sandwiches, as well as limited table service (customers still place orders at the counter). They also contain self-serve soft drink fountains allowing free refills. Some of the older stores have upgraded to the new format. However, there are still older stores that have not upgraded to the new format. In December 2001, Chattanooga, Tennessee was the site of the first two Dairy Queen Grill and Chill restaurants in the United States. The nation's largest DQ Grill & Chill is located in Bloomington, Illinois.

Contact Us:
7505 Metro Blvd.
Minneapolis, MN 55439
Phone: 952-830-0200
Website: http://www.dairyqueen.com

Locations:
Dairy Queen
Atoka
804 S Mississippi Ave
Atoka, OK 74525
580-889-7919

DQ Grill & Chill
Billings
7850 Acre
Billings, OK 74630
580-725-3537
7 Days at 10am-10pm

DQ Grill & Chill
Broken Arrow
3120 W Kenosha St
Broken Arrow, OK 74012
918-806-8037
Sun 11am-9:30pm
Mon-Thu 10am-9:30pm
Fri-Sat 10am-10pm

Dairy Queen
Caddo
830 Buffalo St
Caddo, OK 74729
580-367-2611

DQ Grill & Chill
Chickasha
720 W Choctaw Ave
Chickasha, OK 73018
405-224-1712
Sun-Thu 10am-10pm
Fri-Sat 10am-11pm

DQ Grill & Chill
Del City
5400 SE 29th St
Del City, OK 73115
405-604-9891
Sun-Thu 10:30am-10pm
Fri-Sat 10:30am-11pm

Dairy Queen Brazier
Durant
520 N 1st Ave
Durant, OK 74701
580-924-0905
Sun 11am-10pm
Mon-Sat 10am-10pm

DQ Grill & Chill
Grove
2200 S Main St
Grove, OK 74344
918-786-6088
7 Days at 10:30am-11pm

DQ Grill & Chill
Lawton
6310 NW Cache Rd
Lawton, OK 73505
580-899-8455
Sun 11am-10pm
Mon-Sat 10:30am-10pm

DQ Grill & Chill
Moore
2301 Telephone Rd
Moore, OK 73160
405-703-4774
Sun-Thu 10:30am-10pm
Fri-Sat 10:30am-11pm

DQ Grill & Chill
Norman
1835 W Main St
Norman, OK 73069
405-701-3988
Sun-Thu 10:30am-10pm
Fri-Sat 10:30am-11pm

DQ Grill & Chill
Oklahoma City
14430 N Pennsylvania Ave
Oklahoma City, OK 73134
405-418-4109
Sun-Thu 10:30am-10pm
Fri-Sat 10:30am-11pm

Dairy Queen
Okmulgee
1000 E 6th St
Okmulgee, OK 74447
918-756-4554

Dairy Queen
Tishomingo
404 W Main St
Tishomingo, OK 73460
580-371-2366

Dairy Queen
Tulsa
Woodland Hills Mall
7021 S Memorial Dr, #263
Tulsa, OK 74133
918-252-4117
Sun 11am-7pm
Mon-Sat 10am-9pm

Dairy Queen
Wetumka
117 E Highway 9
Wetumka, OK 74883
405-452-3302

Dairy Queen
Woodward
1223 Main St
Woodward, OK 73801
580-256-2397
Sun Closed
Mon-Thu 10am-9pm
Fri-Sat 10am-10pm

DQ Grill & Chill
Yukon
900 N Cemetery Rd
Yukon, OK 73099
405-265-3300
7 Days at 10:30am-11pm